An extraordinary two-crusted pie generously filled with fresh apples, cherries, raspberries, blackberries and blueberries.
All pies must be picked up at the Harvest Fair on November 12, 2022 from 10:00 a.m. to 4:00 p.m. If you plan to donate your pie to charity, you must select that option on your order.
Bumbleberry Pie
Filling: Fresh apples, sugar, red raspberries, red tart cherries, blackberries, blueberries, modified tapioca starch, cinnamon.
Crust: Unbleached wheat flour, partially hydrogenated vegetable shortening (soybean and/or cottonseed), water, dextrose, salt, patent flour (enriched unbleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour) egg.
ALLERGEN STATEMENT: CONTAINS: WHEAT, EGG. This product is manufactured on equipment that is shared with other products containing coconut, soy, milk, peanuts and tree nuts.
BAKING INSTRUCTIONS: Frozen Pie Is Easy To Bake - Freezer To Oven or Tabletop In Seconds! For frozen, unbaked pies place in a preheated 400ºF oven and bake for 50-60 minutes. For frozen cream or baked pies simply thaw in the refrigerator overnight. Please consume within 5 days of thawing.